THE 50 BEST Mexican Restaurants in Toronto, ON

You’ll also find a seasonal wine offering alongside a Mexican beer list featuring Dox XX, Sol, Tecate and Model Especial. Cocktail fans can pair their So-Cal inspired Mexican dishes with a margarita or paloma. The popular Mexican restaurant is named after Wilbur Scoville, the famous chemist who created the Scoville scale, which measures the pungency and heat of spicy chili peppers. Wilbur Mexicana is a quick service taco joint located in trendy King West Village. We highly recommend ordering a steaming bowl of Pozole Rojo, selection of artisanal Tamales, and Enchiladas de Pollo smothered in bright green tangy tomatillo salsa. Pancho y Emiliano is perhaps most famous for its sun-soaked patio, which on weekends in the summer gets jam packed with taco and tequila lovers.

Now let’s talk about why we’re really here—the food. The minimalist decor here keeps things light and lets the food do all the talking. A post shared by Toronto Eats Green (@torontoeatsgreen) Wash this all down with their refreshing agua de jamaica—hibiscus-flavoured water that’s a common Mexican bevvy.

Love us, Write a review

“Authentic Tacos, fresh home made corn tortillas, salsas are amazing, highly recommended, I’m Mexican, this is the first time in 22 years that I have a preferred stop for tacos“ It's loved by locals for its authentic flavours and warm service. Fresh ingredients, authentic recipes, and bold seasoning define their menu. The casual setting brings a true taste of Mexico City street food to Toronto. We create a celebration of food, music, and culture that transports guests to the heart of Tulum.

Tacos 101

Dropping in at Wilbur, you’ll be met with the kind of fast-casual dining that’s got ‘hip’ written all over it. The best cocktail bars is where you can get away from the hustle and bustle of the city and relax… In North York, there are a wide variety of restaurants of all kinds of cuisines.

This quaint spot is the perfect blend of contemporary and traditional, capturing the essence of Mexican gastronomy beautifully. This spot’s lively atmosphere will make you feel miles away from the hustle and bustle of city life. Companion to that, the fish taco, with its perfectly fried tender fish, is a top pick. Their namesake, campechano taco, a mix of beef and Mexican sausage, is a shining star.

Best French Restaurants in Toronto

Toronto’s best Mexican restaurants are a must-visit, offering a vibrant, mouth-watering array of flavorful dishes from ceviche, to fish tacos, to quesadillas. Nestled in Little Italy, it offers a unique fusion experience where traditional tacos meet local creativity. Z-teca Mexican Eatery offers a fast-casual approach to Mexican dining, specialising in gourmet burritos and tacos with a plethora of fresh, customizable toppings. Known for its artisanal approach to traditional dishes, the restaurant boasts an impressive selection of salsas and guacamole, made fresh daily. Wag your finger down the Tierra Azteca menu and you’ll find enchiladas, quesadillas, chilaquiles, chile rellenos and a selection of tacos. If you’re here on a weekend the place can get really packed so we suggest treating tacos as they were intended, a street food enjoyed best while strolling.

El Catrin

  • Aguilar adds, “Mexican food is also very diverse and can please a wide range of diets.
  • So what are some of Chef Aguilar’s favourite places in Toronto to eat Mexican food when he’s not working in the kitchen at El Rey Mezcal Bar?
  • The bottles are such an amazing work of art in and of themselves so for the past 8 years I’ve been saving all of our empties in anticipation of one day using them for an art project.”
  • Once you’ve ordered your seafood-stuffed taco, add a little heat by spooning through a trilogy of Seven Lives signature spicy salsas.

The seating is squished, confined to a few barstools, outdoor tables and petite nook by the window. Owner Sean Riehl began Seven mexican toronto Lives much like La Carnita, as a pop-up concept that eventually expanded into a bricks and mortar restaurant. The family-owned restaurant is run by the Gonzalez family from El Salvador. Skip inside XOLA on Queen Street East and you’ll find a bright interior featuring dangling lightbulbs and colourful graffiti by Mexican mural artist, Andre Castro.

The bottles are such an amazing work of art in and of themselves so for the past 8 years I’ve been saving all of our empties in anticipation of one day using them for an art project.” The Mexican restaurant in Toronto’s trendy King West Village is located in a 1900’s heritage building. Anejo is a Mexican restaurant located on King West in Toronto, which first opened its doors in January, 2020. The interior of La Carnita is designed locally by some of Toronto’s best street style artists. Andrew Richmond’s wildly popular SoCal-inspired taco chain first opened its doors in 2012 on College Street. Eye popping murals featuring Mexican artist Frida Kahlo and a team of lucha libre wrestlers is a feast for the eyes as the smell of fried tortillas wafts through the air.

“My time tonight, it won’t be my last.Delicious food, friendly staff and really love the decor.Thank you.“ Delicious food, welcoming environment and friendly staff. The tacos here are AMAZING. “I thought these birria tacos had to watch out for me, but it was I who was gobsmacked. “Tasty food, nice atmosphere, excellent hospitality! “Very lovely experience upon visiting!

As experienced restaurateurs, the duo decided to turn their vision into a reality by building Chula Taberna Mexicana. In the kitchen, El Rey’s Head Chef Rodrigo Aguilar has pulled culinary inspiration from central regions in Mexico like Veracruz, Hidalgo and Michoacán, as well as Yucatán state. The drinks menu features an evolving lineup of mezcal bottles, categorized by species and annotated with places of origin and tasting notes typical of their terroir. Chef Grant van Gameren is regularly credited for popularizing the nose-to-tail dining concept in Canada. Traditional Mexican colours like terracotta and turquoise compliment the calm, breezy dining space that represents Mexico’s heritage and cuisine.” The chic 72 seat restaurant in Little Italy was designed in collaboration with PARTISANS (the same firm behind the award-wining interiors at Bar Raval).